Discover the New Menu at The Engineer

We’re delighted to welcome you back to The Engineer, now fully refurbished and ready to serve with a brand-new menu that celebrates the best of seasonal British dining. Our chefs have carefully crafted dishes that blend classic flavours with refined, contemporary touches—perfect for long lunches, relaxed dinners, or special occasions in the heart of Primrose Hill.

Start with elegant plates like pan-seared scallops with crispy chorizo or Devon crab on brioche, then savour standout mains such as our beer-battered Atlantic haddock & chips or pan-roasted duck breast with red wine jus. Looking to share? Our prime aged cuts and sharing steaks offer something truly special. 

Whether you're joining us in the dining room or the garden, our new menu is designed to impress. Click the PDFs below to explore the full offering and discover your new favourite dish.

Click the link below to view our allergen, dietary and nutrition information, this will open in a new window. Please ensure that you refer to the information on each visit to confirm that nothing has changed.